Cookbook/BLT Sandwich

A BLT Sandwich

Things you need

• Bacon cut into small pieces about 3 inches (7cm) long
• Lettuce cut into small pieces
• Tomato cut into thin circles
• Two pieces of any type of bread
• Sandwich spread (butter, margarine, mayonnaise, cream cheese, etc.)

What to do

1. Take the pieces of bread and put them in a toaster.
2. While the bread is toasting, fry the bacon in a pan. Stop frying when it looks cooked. Do not burn it.
3. When the toasted slices are ready, put on the sandwich spread.
4. Put the lettuce, tomato slices, and bacon together in the sandwich.
5. Cut into triangles.

Notes

• You can mix the lettuce with mayonnaise if you want.
• The slices of bread do not need to be toasted, but it makes the sandwich more crunchy.
• Another type of the BLT is the BLO where you use onions not tomatoes.

Warnings

• Be careful when frying the bacon. Use baking soda if there are any flames.